Yuzu Juice – 100% Pure Yuzu (Citrus junos)
Premium bitterness-free Japanese citrus juice from Wakayama
Product Description
This exceptional yuzu juice is made from 100% yuzu (Citrus junos) grown in Wakayama Prefecture, Japan’s most renowned citrus-growing region. Thanks to a unique pressing method, only the pulp is extracted, preventing any bitterness from the peel.
Its flavor is remarkably complex: the bright acidity of grapefruit and green mandarin blends seamlessly with the natural sweetness of unshiu mikan, offering a citrus profile unlike anything found in Europe.
Free from additives, colorings, preservatives and added sugar, this juice delivers pure freshness and intense aroma.
Taste Profile
Culinary Uses
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Sorbets, bavarois and mousse desserts
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Flavoring ganaches and chocolates
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Cocktails (excellent with vodka, gin or rum – outstanding in mojitos)
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Marinades for fish and meat
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Enhancing grilled fish and meats
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Used as a refined culinary condiment
Ingredients
Allergens
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Nutritional Values (per 100 ml)
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Energy: 117 kJ / 27 kcal
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Fat: < 0.5 g
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Carbohydrates: 6.9 g
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Protein: < 0.5 g
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Salt: < 0.01 g
Storage
Store away from heat and direct sunlight.
Refrigerate after opening.
Origin
Wakayama, Japan
Packaging
Quality
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100% fruit juice
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No additives
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No coloring
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No preservatives
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No added sugar
About the Producer – Ito Noen
Ito Farm uses an exclusive hand-pressed, first-press method. Each citrus is cut into hemispheres and gently pressed to extract only the pulp, preserving freshness and aroma while avoiding bitterness.
This artisanal process yields only about 30% juice, ensuring exceptional purity and flavor intensity.