Arabica Coffee Ice Cream – 100% Arabica (Glaces des Alpes)
Smooth and aromatic coffee ice cream
The Café ice cream from Glaces des Alpes is made with 100% Arabica coffee, offering delicate aromas and a smooth flavour profile without bitterness.
Its creamy texture and refined coffee notes make it perfect for desserts, ice-cream sundaes or coffee pairings.
⭐ Highlights
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100% Arabica coffee
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delicate coffee aroma without bitterness
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smooth and creamy texture
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crafted by a Maître Artisan Glacier
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ideal for HORECA use
Packaging
️ Condition: frozen – ready to serve
???? Storage: -18 °C
???? Serving
Remove from the freezer about 10 minutes before serving for optimal scoopability.