Raspberry Sorbet – Individual Cup (Glaces des Alpes)
“Plein fruit” artisan raspberry sorbet
The Framboise sorbet from Glaces des Alpes delivers an intense fruit flavour thanks to its 57% raspberry content. The recipe highlights the natural freshness and vibrant acidity of raspberries.
The sorbet is presented in a convenient single-serve cup (petits pots glaces), ideal for restaurants, room service, catering or dessert platters.
A small wooden spoon is included under the lid, allowing the sorbet to be served and enjoyed immediately.
⭐ Highlights
Packaging
️ Condition: frozen – ready to serve
???? Storage: -18 °C
???? Serving
Remove from the freezer about 10 minutes before serving for optimal texture.